{"product_id":"simon-pro-olivo-jamonero","title":"Simón PRO Olivo Jamonero","description":"\u003cp\u003eThe Simón PRO Olivo Jamonero is a professional Spanish ham-slicing knife, purpose-built for carving paper-thin slices of jamón ibérico, serrano, and other cured meats. Its long, narrow, flexible blade with granton (hollow-ground) edge glides through the ham with minimal resistance, while the olive root wood handle brings the warmth of Mediterranean craftsmanship to your carving board.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong Flexible Blade:\u003c\/strong\u003e Purpose-designed jamonero profile for effortless long strokes and translucent slices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGranton Hollow-Ground Edge:\u003c\/strong\u003e Air pockets release each slice cleanly from the blade — essential for delicate jamón and cured meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eForged Spanish Steel:\u003c\/strong\u003e High-carbon stainless forged blade for a razor edge and long-term durability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOlive Root Wood Handle:\u003c\/strong\u003e Triple-riveted full-tang construction in genuine Spanish olive wood — each handle uniquely grained.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeather Sheath Included:\u003c\/strong\u003e Hand-stitched black leather sheath for safe storage and transport.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandcrafted in Spain:\u003c\/strong\u003e Built by Simón, one of Spain's most respected cutlery houses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e Simón PRO Olivo Jamonero\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Long flexible jamonero with granton edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Olive Root Wood, triple-riveted full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Handcrafted in Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncluded Accessory:\u003c\/strong\u003e Hand-stitched leather sheath\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for the Carving Board\u003c\/h3\u003e\n\u003cp\u003eServing jamón is a ritual — and it deserves the right tool. This jamonero flexes just enough to hug the bone, letting you produce the wide, wafer-thin slices that define Spanish charcuterie tradition. Equally at home with brisket, prosciutto, gravlax, or roast beef.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCare: Hand wash and dry immediately. Occasionally oil the olive wood handle with food-safe mineral oil to preserve its depth and grain.\u003c\/em\u003e\u003c\/p\u003e","brand":"El Matador Knives","offers":[{"title":"Default Title","offer_id":51951237923106,"sku":null,"price":425.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/7369\/2962\/files\/jamonero-20260404_111029.jpg?v=1783459586","url":"https:\/\/elmatadorknives.com\/products\/simon-pro-olivo-jamonero","provider":"El Matador Knives","version":"1.0","type":"link"}